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Victorian Industry Fact Sheets

Located in the south-east corner of the mainland, Victoria is one of eight Australian states and territories. Although small in size, Victoria’s rich soils and temperate climate make it a very productive agricultural area, generating one quarter of Australia's food exports.

The following series of fact sheets outline each industry, give production figures for produce, describes industry trends and development, quality assurance processes, key markets and exports, trade and investment opportunities, industry organisations and contact lists. Each fact sheet also contains a map of production areas for each industry around the state.
Map: Map of Victoria
You will need Adobe Acrobat Reader to view the documents below. A free copy can be downloaded from Adobe Acrobat (external link).


Photo: Grape vines
Wine.pdf(PDF 98 kb)
Photo: Apricots
Fruit.pdf(PDF 89 kb)
Photo: Organic Agriculture
Organics.pdf(PDF 186 kb)
Photo: Zucchini
Vegetables.pdf (PDF 96 kb)
Photo: Dairy Cows
Dairy.pdf(PDF 93 kb)
Photo: Wheat crop
Grains.pdf(PDF 129 kb)
Photo: Calves
Meat.pdf(PDF 105 kb)
Photo: Murray Cod
Aquaculture.pdf(PDF 133 kb)




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