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Access to Asian Vegetables Thesaurus

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Index of Vegetables

This site accommodates a thesaurus of the key Asian Vegetables and the different names that these vegetables are also commonly known under. It includes photographic information about many of the Asian Vegetables seen in the retail outlets in Melbourne. The list follows the alphabetical order.

Amaranth GalangalPumpkin Leaves
Green-Leaved Amaranth Garland ChrysanthemumRidged Luffa
Asian BasilGarlicShallots
Bitter MelonGarlic ChivesSnakebean
Bitter Melon LeavesFlowering Garlic ChivesSnowpea
Buffalo SpinachGingerSpearmint
Cang Cua (Vietnamese name)Green RadishSponge Luffa
Celtuce Guava BeanSpring Onion
Ceylon SpinachHairy MelonSweet Potato
Chilli LeavesHot MintSweet Potato Leaves
Chinese BoxthornJapanese PumpkinTapioca
Chinese BroccoliJicama Taro
Chinese CabbageJute/Jew Mallow Taro Shoots
Chinese Celery Kinh Gioi (Vietnamese name) Thai Eggplant
Chinese ChardLa Lot (Vietnamese name) Turmeric
Baby Chinese ChardLemon Grass Vietnamese Lettuce
Shanghai Chinese ChardLizard's Tail Water Chestnut
Chinese Flowering CabbageLong Coriander Water Convolvulus
Baby Chinese Flowering CabbageLotus Root (fresh) Water Parsley
White Chinese Flowering CabbageMint Watercress
Coriander Mustard Green White Radish
Curry LeavesOkraWingbean
DrumstickPea Shoots Winter Melon
EggplantPennywort Yam
Foo Yip (Cantonese name)Perilla

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