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Common name: artichoke thistle
Scientific name: Cynara cardunculus L.
Other scientific name/s:
Other common name/s: wild artichoke, cardoon

Plant status

Catchment management authority boundaries

Artichoke thistle catchment map
key_brown

Regionally prohibited in the Goulburn Broken, North East and West Gippsland Catchments

key_beige

Regionally controlled in the Mallee, North Central, Corangamite, Port Phillip & Westernport Catchments

key_white

Restricted in the Wimmera, Glenelg Hopkins and East Gippsland Catchments

Read more about the classification of invasive plants in Victoria

Plant images

Artichoke thistle infestation Artichoke thistle leaves Artichoke thistle wholeplant seeding

 

 

 

 

 

 

Plant biology

Appearance

Herbaceous plant - Forb (flowering herbaceous plant - not a grass)

Description

Artichoke thistle is a perennial herb.

Stems

Stems are greyish-green. Mature plant stems are strongly ribbed, covered in cottony down on the underneath and branched near the top.

Generally, only one stem develops from each crown but up to eight may be produced.

Leaves

Leaves are greyish-green on the upper surface and covered with a dense mat of white hair underneath.

Artichoke thistle forms a basal rosette of leaves which can grow out (horizontally) to 1 m in length and 30 cm wide and sends up a stalk in the centre (or stem leaf) which is smaller, about 15 cm long.

All leaves are deeply divided containing a sharp yellow-orange spine along the margins.

Flowers

Florets are blue to purple with globular-shaped heads of 7-13 cm diameter. These are surrounded by a series of stout bracts, each ending in a spiny tip.

Fruit

No fruit.

Seeds

Bears no fruit but seeds range from brown to black, 6 to 8 mm long and are streaked lengthwise. They are equipped with a pappus of feathery hairs up to 4 cm long that acts as a parachute to aid dispersal.

Growth and lifecycle

Method of reproduction and disperal

Seeds from the plant are generally dispersed by wind, with most seeds only dropping a few metres from the parent plant. However, some seeds can travel up to 20 metres from the plant.

Seeds can also be spread by livestock, birds and flood.

Careless disposal of cut flowers and fragments of roots can also lead to the germination of new plants in favourable conditions. Soil movement may assist the spread of this plant.

Rate of growth and spread

The seedlings of the Artichoke Thistle germinate year round but predominately after the autumn rains.

Growth slows during winter becoming rapid during spring.

Plants may flower in the first year of growth but is generally delayed until the second summer.

Seedbank propagule persistence

Most artichoke thistle seeds can survive up to five years in the soil.

Origin

Native of the Mediterranean

Preferred habitat

Artichoke thistle prefers poorer pastures and neglected areas such as roadsides, creek and river frontages, industrial areas and waste lands. It grows mainly in medium to heavy soils and in areas where rainfall is between 500-700 mm annually.

Distribution

There are many heavy infestations of this weed in Victoria.

Growth calendar 

The icons on the calendar below represent the times of year for flowering, seeding, germination, the dormancy period of Artichoke thistle and also the optimum time for treatment.

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Flowering Flowering stage
Flowering stage





Flowering stage
Seeding Seedling Stage Seedling Stage Seedling Stage








Germination

Germination Stage Germination Stage Germination Stage






Dormancy










Treatment




Treatment Stage Treatment Stage Treatment Stage

Impact

Impact on ecosystems and waterways

Artichoke thistle displaces and impacts on native grasslands.

Some small birds feed on the seeds of the artichoke thistle and are responsible for increasing the spread along plantations, watercourses and fence lines.

Agricultural and economic impacts

Artichoke thistle has its greatest impact on agricultural land.

Once established, the weed shades out most pasture species as well as drawing moisture and nutrients from the soil.

The spiny nature of the plant deters sheep and cattle from grazing near heavy infestations. However, the plant will be eaten by livestock if no other food is available.

Social value and health impacts

The plant is reported to cause contact dermatitis in some people.

Management

Recommended treatment

  • Application of a registered herbicide
  • Physical removal

Important information about prescribed measures for the control of noxious weeds

Other management techniques

Cultivation of the soil in which young African boxthorn plants grow may also support its management after implementing the prescribed measures above.

Read more about management and control of invasive plants

References

Parsons, W.T. and Cuthbertson, E.G. 2001, Noxious weeds of Australia, 2nd edn, Inkata Press, Melbourne & Sydney.

Department of Primary Industries, Regionally Prohibited Weed Information Sheet - Artichoke Thistle, 2010.