Doubling food production and building consumer trust

Charlie Arnot, CEO of the Center for Food Integrity in the USA, visited Victoria in June and early July as part of DPI’s Visiting Fellows program. The Center for Food Integrity is a not-for-profit organisation dedicated to building consumer trust and confidence in today’s food system. As part of his visit, Charlie gave a key note presentation in Melbourne on the 3rd of July titled " Doubling Food Production and Building Consumer Trust"