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Dairy

Photograph of a dairy cowThe dairy sector is the largest agricultural industry in Victoria and makes a vital contribution to the state’s economy.

Victoria's dairy exports were valued at $1.93 billion in 2011-12, with dairy products exported to almost 100 countries.

Export successes are mainly due to the industry’s efficient, pasture-based dairy farms, the availability of grain as a cost-effective feed supplement and a progressive and efficient processing sector that researches and develops products to suit customer needs.

We aim to enable a sustainable and productive dairy community through leadership, practice change and innovation.

We work collaboratively with the dairy industry to help it remain competitive in the global export market. We can provide you with a range of services that will help you in the ongoing management and growth or your business.

We also help the industry with adapting to climate variability, and with biosecurity and emergency management. Our work also helps to ensure the health and welfare of your animals, and manage your pastures, water, effluent and soils.

Featured

Green grass and blue skies

Victorian Dairy Export Performance Figures
Dairy exports were valued at $1.93 billion in 2011-12. View the report.

Green grass and blue skies

Energy in the Dairy
Information on improving energy efficiency on dairy farms.

Green grass and blue skies

Dairy Industry Farm Monitor Project
2011-12 Profitability and productivity data from 70 Victorian dairy farms.

Photograph of dairy cattle grazing in a field

Dairy Mega Evaluation
Video and evaluation report on the impacts of innovation on the dairy industry over the last 30 years.

A map of Victoria Dairying in Victoria
An overview of Victoria's dairy industry.
A water tank

Virtual DemoDairy
A visual approach on the long term effects of climate change, in the south-western region of Victoria.

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10,000 Holstein Cow Genomes Project
This project aims to improve the rate of genetic gain for profitability in the Australian dairy herd by 100 per cent by increasing the accuracy of genomic selection.